Black Bean Peptide Hot Sale Black Bean Extract
Ingcaciso yeMveliso
Isicatshulwa sembotyi emnyama luhlobo lwesicatshulwa esenziwe kwimbotyi emnyama ngokutsalwa, ukugxininiswa kunye nokomisa isitshizi. I-extract yebhontshisi emnyama ayigcini nje kuphela izithako ezisebenzayo zobhontshisi omnyama, kodwa yenza kube lula ukuba ifakwe ngumzimba womntu.
Amacandelo aphambili eembotyi ezimnyama ziquka i-anthocyanins, i-isoflavones, i-pigment kunye nokunye. Phakathi kwazo, i-anthocyanins yi-antioxidant yendalo enokuthi ikhuphe ii-radicals zasimahla emzimbeni kwaye ithintele ukonakala kweeseli. I-Isoflavones zi-phytoestrogens ezineempembelelo ezibuthathaka ze-estrogenic kwaye zinokunceda ukuphucula iimpawu ze-menopausal kunye nokukhusela i-osteoporosis. I-pigment yenye yezona zinto ziphambili kwisicatshulwa sembotyi emnyama, ene-antioxidant, anti-inflammatory, anti-tumor kunye neminye imisebenzi yebhayoloji.
I-extract yebhontshisi emnyama isetyenziswe ngokubanzi kukutya, iimveliso zokunakekelwa kwempilo, izimonyo kunye nezinye iindawo. Kwintsimi yokutya, isicatshulwa sobhontshisi omnyama singongezwa kwiintlobo zokutya ezifana neziselo kunye nama-biscuits ukwandisa ixabiso lezondlo kunye nomsebenzi wezempilo wemveliso. Kwintsimi yeemveliso zokunakekelwa kwempilo, i-extract yembotyi emnyama ingenziwa kwii-capsules, iipilisi kunye nezinye iintlobo zeemveliso zokunakekelwa kwempilo, ukubonelela ngemiphumo eyahlukeneyo yezempilo. Kwintsimi yezithambiso, i-extract yebhontshisi emnyama ingasetyenziswa njenge-antioxidant yendalo kunye ne-moisturizer, eyongezwe kwizinto zokuthambisa ukuphucula umgangatho wolusu kunye nokwandisa ukuqina kwesikhumba.
I-COA
Isatifiketi sokuHlalutya
IZINTO | UMGANGATHO | IZIPHUMO |
Imbonakalo | MhlopheUmgubo | Vumelana |
Ivumba | Uphawu | Vumelana |
Ngcamla | Uphawu | Vumelana |
Isivavanyi | ≥99% | 99.76% |
Iintsimbi ezinzima | ≤10ppm | Vumelana |
As | ≤0.2ppm | <0.2 ppm |
Pb | ≤0.2ppm | <0.2 ppm |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Ukubalwa kwePleti iyonke | ≤1,000 CFU/g | <150 CFU/g |
Umngundo kunye negwele | ≤50 CFU/g | <10 CFU/g |
E. Coll | ≤10 MPN/g | <10 MPN/g |
Salmonella | Ibi | Ayifunyanwa |
Staphylococcus Aureus | Ibi | Ayifunyanwa |
Ukuqukumbela | Ukuhambelana neenkcukacha zemfuno. | |
Ugcino | Gcina kwindawo epholileyo, eyomileyo kwaye engenamoya. | |
Beka ubomi kwishelufa | Iminyaka emibini ukuba ivaliwe kwaye igcine kude nokukhanya kwelanga kunye nokufuma. |
Umsebenzi
I-peptide powder yembotyi emnyama inemisebenzi eyahlukeneyo kunye neziphumo, ngakumbi kubandakanya le miba ilandelayo:
1. Ukunciphisa i-lipids yegazi : i-peptide yembotyi emnyama inokunciphisa ngokufanelekileyo i-cholesterol yegazi kunye namanqanaba e-triglyceride, ukukhusela ukwenzeka kwezifo zentliziyo.
2. Ukuphucula ukhuselo lomzimba: i-peptide yembotyi emnyama ityebile kwiipeptides ze-bioactive, ezinokonyusa amandla eeseli zokhuselo lomzimba kunye nokuphucula ukusebenza kwamajoni omzimba.
3. Khuthaza imetabolism : I-amino acids kwi-peptide yembotyi emnyama inokukhuthaza ukukhutshelwa kwenkunkuma ye-metabolic emzimbeni, ikhawulezise ukubola kwamafutha kunye nokutsha, inceda ukunciphisa ubunzima, ukuphucula ukutyeba kunye nezinye iingxaki.
4. I-Antioxidant : i-peptide yebhontshisi emnyama ityebile kwi-polyphenols kunye neevithamini, kunye nemiphumo ecacileyo ye-antioxidant, inokucima i-radicals yamahhala emzimbeni, ukunciphisa umonakalo we-cellular oxidative, ukulibazisa ukuguga.
5. Khuthaza impilo yamathumbu : Iiprobiotics kunye ne-enzymes esebenzayo kwi-peptide yembotyi emnyama inokunceda ukugcina ulungelelwaniso lwezityalo zamathumbu, ukukhuthaza ukukhula kweebhaktheriya eziluncedo, ukuthintela ukwanda kweebhaktheriya eziyingozi, kunye nokunciphisa iingxaki zamathumbu ezifana nokuqhina kunye nesifo sohudo. .
Isicelo
I-powder yembotyi emnyama isetyenziswa kakhulu kwiinkalo ezahlukeneyo, ngakumbi kubandakanya le miba ilandelayo:
1. Ukutya kunye neemveliso zokhathalelo lwempilo : i-peptide yembotyi emnyama ityebile kwii-amino acids ezibalulekileyo kunye ne-branched-chain amino acids, enexabiso eliphezulu lesondlo kunye nokucolwa ngokulula kunye nokufunxa. Isetyenziswa ngokubanzi kwiimveliso zokhathalelo lwempilo kunye nokutya, njengokutya okusebenzayo okufana nokuphucula ukungakhuseleki, ukukhuthaza ukugaya kunye nokufunxa. Ukongeza, iipeptide kwiipeptide zembotyi emnyama zineentsholongwane ezilwa nentsholongwane, i-antibacterial kunye ne-antioxidant, enokuphucula ukomelela komzimba kunye nokunciphisa ukubanda kunye nezinye izifo.
2. Isondlo sezemidlalo : I-powder ye-peptide yebhontshisi emnyama ikwasetyenziswa ngokubanzi kwibala lezondlo zezemidlalo. Ityebile kwi-branched-chain amino acids, eziyinxalenye ebalulekileyo yezicubu ze-muscle kwaye zinceda ukukhuthaza ukukhula kwemisipha kunye nokulungiswa. I-peptide yembotyi emnyama nayo ineempembelelo zokulwa nokudinwa, inokuphucula ukusetyenziswa kwamandla emisipha, ukunciphisa ukudinwa ngexesha lokuzilolonga, ilungele iimbaleki kunye nabathandi bokuqina komzimba.
3. Intsimi yamachiza : Ipowder ye-peptide yembotyi emnyama iyasetyenziswa nakwintsimi yamachiza. Ineempembelelo ezininzi ezifana nokunciphisa i-lipids yegazi, ukuphucula i-immunity, ukukhuthaza imetabolism, i-anti-oxidation kunye nokukhuthaza impilo yamathumbu. Iipolyphenols kunye neevithamini kwipeptide yembotyi emnyama zineziphumo ezicacileyo zokulwa ne-antioxidant, ezinokucoca iiradicals zasimahla emzimbeni, zinciphise umonakalo owenziwe yi-cell oxidative, kunye nokulibazisa ukuguga. Ukongeza, iiprobiotics kunye nee-enzymes ezininzi ezisebenzayo kwiipeptide zembotyi ezimnyama zinceda ukugcina ulungelelwaniso lwezityalo zamathumbu, ukukhuthaza ukukhula kweebhaktheriya eziluncedo, ukuthintela ukwanda kweebhaktheriya eziyingozi, kunye nokunciphisa iingxaki zamathumbu ezinje ngokuqunjelwa kunye nesifo sohudo. ...