INewgreen Hot Sale Water Water Soluble Food IBanga leapile isicatshulwa 10:1
Ingcaciso yeMveliso
Isicatshulwa se-Apple sisithako sesityalo sendalo esithathwe kwii-apula kwaye sinemilinganiselo eyahlukeneyo yezondlo kunye nemiphumo yamayeza. Iiapile zizityebi kwizondlo ezifana ne-vitamin C, i-vitamin K, i-fiber, i-antioxidants kunye neeminerali, ngoko i-apple extract nayo inexabiso elifanayo lesondlo kunye neenzuzo zempilo.
Isicatshulwa seapile sisetyenziswa kakhulu kwimimandla yokutya, iimveliso zempilo kunye nezithambiso, ngakumbi ngenxa yeempawu zayo ezilandelayo kunye neziphumo:
I-1.Antioxidant: Isicatshulwa se-Apple sisityebi kwiikhompawundi ze-polyphenolic kwaye sineempembelelo ezinamandla ezilwa ne-antioxidant, ezinceda ukunciphisa i-radicals yamahhala, ukunciphisa umonakalo we-oxidative kwiiseli, nokukhusela impilo yeseli.
2.Lawula iswekile yegazi: Ezinye izifundo zibonise ukuba amacandelo athile kwisicatshulwa seapile anokunceda ukunciphisa amanqanaba eswekile yegazi kwaye abe nefuthe elithile elincedisayo lokulawula izigulane ezineswekile.
I-3.Nciphisa i-lipids yegazi: Ezinye iinqununu kwi-apple extract zibhekwa njengeempembelelo ze-hypolipidemic, zinceda ukulawula i-lipid metabolism yegazi, kwaye zineenzuzo ezithile kwimpilo ye-cardiovascular.
I-4.Ukunakekelwa kwesikhumba kunye nobuhle: I-polyphenols kunye ne-vitamin C kwi-apple extract zisetyenziswa ngokubanzi kwiimveliso zokunakekelwa kwesikhumba kwaye zine-antioxidant, ezimhlophe, ezithambisayo kunye nezinye iziphumo.
I-Apple extract inokubonelelwa ngendlela yokugxila, umgubo, i-capsule, njl., kwaye ifumaneka ngokuqhelekileyo kwimarike yemveliso yokhathalelo lwempilo kunye nemakethe yezimonyo.
I-COA
| Izinto | Iinkcukacha | Iziphumo |
| Imbonakalo | umgubo omthubi okhanyayo | umgubo omthubi okhanyayo |
| Isivavanyi | 10:1 | Iyahambelana |
| Intsalela ekutshisweni | ≤1.00% | 0.52% |
| Ukufuma | ≤10.00% | 7.6% |
| Ubungakanani besuntswana | 60-100 umnatha | 80 umnatha |
| PH ixabiso (1%) | 3.0-5.0 | 4.5 |
| Amanzi anganyibilikiyo | ≤1.0% | 0.38% |
| Arsenic | ≤1mg/kg | Iyahambelana |
| Iintsimbi ezinzima (njenge pb) | ≤10mg/kg | Iyahambelana |
| Ubalo lwebhaktiriya yeAerobic | ≤1000 cfu/g | Iyahambelana |
| Igwele kunye noMngundo | ≤25 cfu/g | Iyahambelana |
| Iintsholongwane zeColiform | ≤40 MPN/100g | Ibi |
| Iintsholongwane ze-Pathogenic | Ibi | Ibi |
| Ukuqukumbela | Ukuhambelana neenkcukacha | |
| Imeko yokugcina | Gcina kwindawo epholileyo kunye neyomileyo, musa ukuba ngumkhenkce. Zigcine kude nokukhanya okuqinileyo kunye nobushushu. | |
| Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo | |
Umsebenzi
Kukholelwa ukuba isicatshulwa se-apile sinemisebenzi eyahlukeneyo, kubandakanya oku kulandelayo:
1. I-Antioxidant: Isicatshulwa se-Apple sisityebi kwiikhompawundi ze-polyphenolic kwaye ineempembelelo ezinamandla ezilwa ne-antioxidant, ezinceda ukunciphisa i-radicals yamahhala, ukunciphisa umonakalo we-oxidative kwiiseli, kunye nokukhusela impilo yeseli.
2.Lawula iswekile yegazi: Ezinye izifundo zibonise ukuba amacandelo athile kwisicatshulwa seapile anokunceda ukunciphisa amanqanaba eswekile yegazi kwaye abe nefuthe elithile elincedisayo lokulawula izigulane ezineswekile.
I-3.Nciphisa i-lipids yegazi: Ezinye iinqununu kwi-apple extract zibhekwa njengeempembelelo ze-hypolipidemic, zinceda ukulawula i-lipid metabolism yegazi, kwaye zineenzuzo ezithile kwimpilo ye-cardiovascular.
4. Ukunakekelwa kwesikhumba kunye nobuhle: I-polyphenols kunye ne-vitamin C kwi-apple extract zisetyenziswa ngokubanzi kwiimveliso zokunakekelwa kwesikhumba kwaye zine-antioxidant, i-whitening, i-moisturizing kunye nezinye iziphumo.
Le misebenzi yenza i-apple extract isetyenziswe ngokubanzi kwiimveliso zempilo, iimveliso zokunakekelwa kwesikhumba kunye namayeza.
Isicelo
Isicatshulwa se-apula sinezicelo ezininzi zokutya, i-nutraceuticals kunye nezithambiso. Nazi ezinye iindawo eziqhelekileyo zesicelo:
1.Izongezo zokutya: Isicatshulwa seapile sisoloko sisetyenziswa njengesongezo sokutya ukunyusa ixabiso lesondlo kunye nencasa yokutya. Ngokomzekelo, ingasetyenziselwa ukuveliswa kwejusi, i-jam, i-pastries kunye nokunye ukutya.
Iimveliso ze-2.Health: Isicatshulwa se-apula sityebile kwi-antioxidants kunye nezinye izondlo, ngoko ke isetyenziswa rhoqo kwiimveliso zempilo ukuphucula ukugonywa, ukuxhathisa ukuguga, ukulawula iswekile yegazi kunye negazi lipids, njl.
3. Izithambiso: Iipolyphenols kunye nevithamin C kwisicatshulwa seapile zisetyenziswa kakhulu kwiimveliso zokhathalelo lwesikhumba. Zine-antioxidant, ezimhlophe, ezithambisayo kunye nezinye iziphumo. Ngokomzekelo, zinokusetyenziswa kwiimveliso zokuthambisa ezifana nezithambiso zobuso, izinto zokuthambisa, neemaski zobuso.
Iimveliso ezinxulumeneyo
Umzi-mveliso omtsha oluhlaza ukwabonelela ngeeAmino acids ngolu hlobo lulandelayo:
Ukupakishwa kunye nokuhanjiswa
