INewgreen ibonelela ngeSoybean Peptide Small Molecule Peptide ene-99% yesitsalo seembotyi zeSoya
Ingcaciso yeMveliso
I-soy peptide yi-peptide ye-bioactive ethathwe kwiimbotyi zesoya. Iprotein yeSoy idla ngokuqhekeka ibe yi-peptides yemolekyuli encinci nge-enzymatic hydrolysis okanye ezinye iindlela zobugcisa. Iipeptide zesoya zizityebi kwiintlobo ngeentlobo zee-amino acids, ingakumbi ii-amino acids ezibalulekileyo, kwaye zinexabiso lesondlo esilungileyo.
Iimpawu zesoya peptides:
1. Ixabiso eliphezulu lezondlo : I-Soy peptides zizityebi kwi-amino acids kwaye inokubonelela ngezondlo eziyimfuneko kumzimba.
2. Ukufunxa ngokulula : Ngenxa yobunzima bayo obuncinci be-molecular, i-soy peptides ithathwa lula ngumzimba kwaye ifanelekile kuzo zonke iintlobo zabantu, ngakumbi abantu abadala kunye nabadlali.
3. Umthombo wezityalo : Njengeprotheni esekelwe kwisityalo, i-soy peptides ifanelekile kwimifuno kunye nabantu abangavumelani neeprotheni zezilwanyana.
Iipeptide zeSoy zifumene ingqalelo ebanzi kwiinzuzo zazo ezininzi zempilo kwaye zifanelekile kubantu abafuna ukuphucula umgangatho wabo wokutya kunye nempilo.
I-COA
| Into | Inkcazo | Isiphumo |
| Iyonke iprotein yeSoybean Peptide ) umxholo (isiseko esomileyo %) | ≥99% | 99.63% |
| Ubunzima bemolekyuli ≤1000Da iprotheni (peptide) umxholo | ≥99% | 99.58% |
| Imbonakalo | Umgubo oMhlophe | Iyahambelana |
| Isisombululo samanzi | Icacile kwaye ayinaMbala | Iyahambelana |
| Ivumba | Inencasa yeempawu kunye nevumba lemveliso | Iyahambelana |
| Ngcamla | Uphawu | Iyahambelana |
| Iimpawu zoMzimba | ||
| Ubungakanani obuyinxenye | 100%Nge-80 Mesh | Iyahambelana |
| Ilahleko ekomisweni | ≦1.0% | 0.38% |
| Isiqulatho sothuthu | ≦1.0% | 0.21% |
| Intsalela Yezitshabalalisi | Ibi | Ibi |
| Iintsimbi ezinzima | ||
| Iintsimbi ezinzima zizonke | ≤10ppm | Iyahambelana |
| Arsenic | ≤2ppm | Iyahambelana |
| Inkokeli | ≤2ppm | Iyahambelana |
| Iimvavanyo zeMicrobiological | ||
| Ukubalwa kwePleti iyonke | ≤1000cfu/g | Iyahambelana |
| Iyonke iYeast & Mold | ≤100cfu/g | Iyahambelana |
| E.Coli. | Ibi | Ibi |
| Salmonelia | Ibi | Ibi |
| Staphylococcus | Ibi | Ibi |
Umsebenzi
Iipeptide zesoya ziipeptides ze-bioactive ezithathwe kwiimbotyi zesoya kwaye zinemisebenzi eyahlukeneyo, kubandakanya:
1. Ukukhuthaza ukuxutywa kweprotheyini : I-peptides ye-Soy kulula ukugaya kunye nokufunxa, inceda ekuphuculeni ukusetyenziswa kweeprotheyini, kwaye ifanelekile kubadlali kunye nabantu abafuna ukwandisa iprotheni.
2. Ukunciphisa igazi lipids : Uphando lubonisa ukuba i-soy peptides inokunceda ukunciphisa i-cholesterol kunye namanqanaba e-triglyceride egazini, ngaloo ndlela inceda impilo ye-cardiovascular.
3. Impembelelo ye-Antioxidant : I-peptides ye-Soy iqulethe iindidi ze-antioxidant izithako, ezinokunceda ukususa i-radicals yamahhala emzimbeni kunye nokunciphisa inkqubo yokuguga.
4. Ukomeleza ukhuselo lomzimba : I-Soy peptides inokunceda ekuphuculeni ukusebenza komzimba, ukomeleza ukuxhathisa, kunye nokunceda ukukhusela izifo.
5. Ukulawula i-Blood Sugar : Olunye uphando lubonisa ukuba i-soy peptides inokunceda ukuphucula i-insulin sensitivity kwaye incede ukulawula amanqanaba eshukela egazi.
6. Ukukhuthaza i-muscle synthesis : Amacandelo e-amino acid kwi-soy peptides inceda i-muscle synthesis kunye nokulungiswa, ifanelekile ukufaneleka kunye nokubuyisela emva kokuzivocavoca.
7. Ukuphucula impilo yamathumbu : I-Soy peptides inokunceda ukukhuthaza ukulingana kweentyantyambo zamathumbu kunye nokuphucula impilo yokugaya.
Imiphumo ethile ye-soy peptides iyahluka ngokuxhomekeke kwiiyantlukwano zomntu ngamnye. Kucetyiswa ukuba udibane neengcali xa usebenzisa iimveliso ezinxulumeneyo.
Isicelo
Ukusetyenziswa kweepeptides zesoya ikakhulu kugxile kule miba ilandelayo:
1. Iimveliso zempilo : Iipeptide ze-Soy zihlala zenziwe kukutya okunempilo, zithi ziphucula ukhuseleko, ukuphucula ukugaya, ukukhuthaza i-metabolism, i-lipids ephantsi yegazi, njl., kwaye ifanelekile kubantu abafuna ukongeza ukutya kunye nokuphucula impilo.
2. Isondlo sezemidlalo : Abadlali bezemidlalo kunye nabathandi bempilo basebenzisa i-soy peptides njengezongezelelo zezemidlalo ezenzelwe ukunceda ukubuyiswa kwemisipha, ukuphucula ukusebenza kwezemidlalo kunye nokuphucula ukunyamezela.
3. Izongezo zokutya : I-Soy peptides ingasetyenziswa njengezongezo zokutya ekutyeni ukuphucula ixabiso lesondlo kunye nencasa yokutya. Zihlala zisetyenziswa kwiziselo zeprotheyini, imivalo yamandla, ukutya okunesondlo kunye nezinye iimveliso.
4. IiMveliso zobuhle : Ngenxa yezinto zabo zokulwa ne-antioxidant kunye ne-moisturizing, i-soy peptides nayo isetyenziswe kwiimveliso zokunakekelwa kwesikhumba ukunceda ukuphucula umgangatho wolusu kunye nokulibazisa ukuguga.
5. Ukutya okuSebenzayo : I-Soy peptides ingasetyenziselwa ukuphuhlisa ukutya okusebenzayo, okufana neswekile ephantsi, i-fat-fat, kunye nokutya okuneprotheyini ephezulu, ukuhlangabezana neemfuno zesondlo samaqela athile abantu.
Iipeptide zesoya zitsale umdla ngakumbi nangakumbi kubathengi ngenxa yeenzuzo zabo ezahlukeneyo zempilo kunye namathemba osetyenziso olubanzi.
Ukupakishwa kunye nokuhanjiswa
