INewgreen Supply High Quality Boswellin Extract Boswellic Acid Powder
Ingcaciso yeMveliso
Isicatshulwa seBoswelin sisityalo sendalo esithathwe kumthi weBoswellia. Umthi weBoswellia ukhula kakhulu eAfrika naseIndiya, kwaye intlaka yawo isetyenziselwa ukwenza iBoswellin extract.
I-asidi ye-Boswelic yikhompawundi edla ngokukhutshwa kwi-resin ye-boswellia. I-Boswellic acid icingelwa ukuba ine-anti-inflammatory kunye ne-antioxidant kwaye isetyenziswa ngokubanzi kumayeza esintu kunye namalungiselelo amayeza anamhlanje. Ikwasetyenziswa kwezinye iimveliso zokhathalelo lwesikhumba kunye nezithambiso ukubonelela ngokhathalelo lwesikhumba kunye neziphumo zokuchasa ukuguga. I-Boswelic acid inokuba nezinye iziphumo ezinokuthi zenzeke kwi-pharmacological
Isatifiketi sokuHlalutya
NEWGREENHI-ERBCO., LTD Yongeza: No.11 Tangyan emazantsi Road, Xi'an, China Umnxeba: 0086-13237979303I-imeyile:intsimbi@lfherb.com |
Igama lemveliso: | I-Boswelic Acid | Umhla woVavanyo: | 2024-06-14 |
Inombolo yeBatshi: | NG24061301 | Umhla wokuveliswa: | 2024-06-13 |
Ubuninzi: | 2550kg | Umhla WOKUPHELELWA: | 2026-06-12 |
IZINTO | UMGANGATHO | IZIPHUMO |
Imbonakalo | Umgubo oMthubi oKhanya | Vumelana |
Ivumba | Uphawu | Vumelana |
Ngcamla | Uphawu | Vumelana |
Isivavanyi | ≥65.0% | 65.2% |
Isiqulatho sothuthu | ≤0.2% | 0.15% |
Iintsimbi ezinzima | ≤10ppm | Vumelana |
As | ≤0.2ppm | <0.2 ppm |
Pb | ≤0.2ppm | <0.2 ppm |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Ukubalwa kwePleti iyonke | ≤1,000 CFU/g | <150 CFU/g |
Umngundo kunye negwele | ≤50 CFU/g | <10 CFU/g |
E. Coll | ≤10 MPN/g | <10 MPN/g |
Salmonella | Ibi | Ayifunyanwa |
Staphylococcus Aureus | Ibi | Ayifunyanwa |
Ukuqukumbela | Ukuhambelana neenkcukacha zemfuno. | |
Ugcino | Gcina kwindawo epholileyo, eyomileyo kwaye engenamoya. | |
Beka ubomi kwishelufa | Iminyaka emibini ukuba ivaliwe kwaye igcine kude nokukhanya kwelanga kunye nokufuma. |
Umsebenzi & neSicelo
I-asidi ye-Boswellic isetyenziswa kakhulu ekunyamekelweni kwesikhumba kunye nezithambiso kwaye isoloko isetyenziswa kwiimveliso zokunakekelwa kwesikhumba ukubonelela nge-anti-inflammatory, antioxidant kunye ne-anti-aging effects.