Unikezelo lwesoya yeSoya yoMgangatho oPhezulu i-99% yePowder yeGlycitin eFakelweyo

I-Newgreen Supply High Quality yeSoy Extract 99% yeGlycitin Powder

Inkcazelo emfutshane:

Igama lebrand: Entsha eluhlaza

Inkcazo yeMveliso: 99%

Ishelufu Ubomi: Iinyanga ezingama-24

Indlela yokugcina: Indawo eyomileyo epholileyo

Imbonakalo: Umgubo oMhlophe

Isicelo: Ukutya/Izongezelelo/iKhemikhali

Ukupakisha: 25kg / igubu; 1kg/foil Bag okanye njengemfuno yakho

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Inkonzo ye-OEM/ODM

Iithegi zeMveliso

Ingcaciso yeMveliso

I-Glycitin yikhompawundi ye-isoflavone efumaneka ikakhulu kwiimbotyi ezifana neembotyi zesoya. I-Glycoside kuye kwaxelwa ukuba inezinto ezininzi ze-bioactivities kunye neenzuzo zempilo, kubandakanya i-antioxidant, i-anti-inflammatory, antibacterial, kunye ne-antitumor effects. Ukongeza, i-glycosides nayo ifundelwe ukulawula amanqanaba ehomoni, ukuphucula ukuxinana kwamathambo, kunye nokulwa nesifo senhliziyo.

I-COA

IZINTO	UMGANGATHO	IZIPHUMO
Imbonakalo	Mhlophe Poda	Vumelana
Ivumba	Uphawu	Vumelana
Ngcamla	Uphawu	Vumelana
Isivavanyi(Glycitin）	≥98.0%	99.89%
Isiqulatho sothuthu	≤0.2％	0.15%
Iintsimbi ezinzima	≤10ppm	Vumelana
As	≤0.2ppm	＜0.2 ppm
Pb	≤0.2ppm	＜0.2 ppm
Cd	≤0.1ppm	＜0.1 ppm
Hg	≤0.1ppm	＜0.1 ppm
Ubalo lwePleti lulonke	≤1,000 CFU/g	＜150 CFU/g
Umngundo kunye negwele	≤50 CFU/g	＜10 CFU/g
E. Coll	≤10 MPN/g	＜10 MPN/g
Salmonella	Ibi	Ayifunyanwa
Staphylococcus Aureus	Ibi	Ayifunyanwa
Ukuqukumbela	Ukuhambelana neenkcukacha zemfuno.
Ugcino	Gcina kwindawo epholileyo, eyomileyo kwaye engenamoya.
Beka ubomi kwishelufa	Iminyaka emibini ukuba ivaliwe kwaye igcine kude nokukhanya kwelanga kunye nokufuma.

Umsebenzi

I-Glycitin yikhompawundi ye-isoflavone ekuye kwaxelwa ukuba inemisebenzi emininzi yebhayoloji enokubakho kunye neenzuzo zempilo. Nantsi eminye imisebenzi enokwenzeka ye-glycosides:

1. Impembelelo ye-Antioxidant: I-Glydzin inokunceda ukunciphisa i-radicals yamahhala kunye nokunciphisa umonakalo kwiiseli ezibangelwa uxinzelelo lwe-oxidative, ngaloo ndlela inceda ukugcina impilo yeseli.

2. Iziphumo ezichasayo: Kuye kwaxelwa ukuba i-glycosides ingaba neepropati ezichasayo kwaye inceda ukunciphisa iimpendulo ezivuthayo.

3. Imiphumo enokubakho ye-antibacterial: Ezinye izifundo zibonise ukuba i-glycosides ingaba nemiphumo ethile kwiibhaktheriya ezithile.

4. Impembelelo enokubakho yokuchasana ne-tumor: I-Glydzin ifundelwe ukulwa namathumba kwaye inamandla athile okulwa ne-tumor.

Isicelo

I-Glycitin yikhompawundi ye-isoflavone ekuye kwaxelwa ukuba inemisebenzi emininzi yebhayoloji enokubakho kunye neenzuzo zempilo. Ngokusekwe kwimisebenzi enokwenzeka, i-glycoside inokuba neemeko zokusetyenziswa kwezi ndawo zilandelayo:

1. Izongezo zokutya: I-Glydzin ingasetyenziselwa izongezo zokutya njenge-antioxidant yendalo kunye ne-anti-inflammatory ingredient ukuze kugcinwe impilo enhle.

2. Ukuphuhliswa kweziyobisi: Ngokusekelwe kwi-antioxidant, i-anti-inflammatory, antibacterial kunye ne-anti-tumor properties, i-glycosides ingasetyenziselwa ukuphuhliswa kweziyobisi, ngakumbi uphando lweziyobisi kwizifo ezivuthayo kunye nezicubu.

3. I-Cosmetics kunye ne-Skin Care Products: Ngenxa ye-antioxidant kunye ne-anti-inflammatory properties, i-glycosides ingasetyenziselwa izimonyo kunye nemveliso yokunakekelwa kwesikhumba ukuze incede ukukhusela ulusu kumonakalo omkhulu wamahhala.