Iphepha-intloko - 1

imveliso

I-Newgreen Supply Top Quality Stevia Rebaudiana Extract 97% Stevioside Powder

Inkcazelo emfutshane:

Igama leBrand: Newgreen

Ukucaciswa kweMveliso: 97%, RA≥30% (ubunyulu ngokwezifiso)

Ubomi beShelf: 24months

Indlela yokuGcina: Indawo eyomileyo epholileyo

Imbonakalo: Umgubo omhlophe

Isicelo: Ukutya/iSongezelelo/iKhemikhali

Ukupakisha: 25kg / igubu; 1kg/foil Bag okanye njengemfuno yakho


Iinkcukacha zeMveliso

Inkonzo ye-OEM/ODM

Iithegi zeMveliso

Ingcaciso yeMveliso

Isicatshulwa seStevia sisimuncu sendalo esithathwe kwisityalo se-stevia. Esona sithako siphambili kwisicatshulwa se-stevia yi-Stevioside, i-sweetener engenazo izondlo emalunga ne-200-300 yamaxesha amnandi kune-sucrose, kodwa ineekhalori eziphantse zibe zero. Ke ngoko, isicatshulwa se-stevia sisetyenziswa kakhulu ekutyeni nakwiziselo njengesweetener yokutshintsha iswekile, ngakumbi kwiimveliso ezineswekile ephantsi okanye ezingenaswekile. Isicatshulwa seStevia sikwacingelwa ukuba asinaso isiphumo esibalulekileyo kwishukela egazini kunye namanqanaba e-insulin, okwenza kube lukhetho olungcono kubantu abanesifo seswekile.

I-COA

IZINTO UMGANGATHO IZIPHUMO
Imbonakalo Umgubo omhlophe Vumelana
Ivumba Uphawu Vumelana
Ngcamla Uphawu Vumelana
Uvavanyo (Stevioside) ≥95% 97.25%
Isiqulatho sothuthu ≤0.2% 0.15%
Iintsimbi ezinzima ≤10ppm Vumelana
As ≤0.2ppm <0.2 ppm
Pb ≤0.2ppm <0.2 ppm
Cd ≤0.1ppm <0.1 ppm
Hg ≤0.1ppm <0.1 ppm
Ukubalwa kwePleti iyonke ≤1,000 CFU/g <150 CFU/g
Umngundo kunye negwele ≤50 CFU/g <10 CFU/g
E. Coll ≤10 MPN/g <10 MPN/g
Salmonella Ibi Ayifunyanwa
Staphylococcus Aureus Ibi Ayifunyanwa
Ukuqukumbela Ukuhambelana neenkcukacha zemfuno.
Ugcino Gcina kwindawo epholileyo, eyomileyo kwaye engenamoya.
Beka ubomi kwishelufa Iminyaka emibini ukuba ivaliwe kwaye igcine kude nokukhanya kwelanga kunye nokufuma.

Umsebenzi

Njengesimuncumuncu sendalo, iStevioside inezi ziphumo zilandelayo:

1. I-Low-calorie sweetener: I-Stevioside ine-sweetener ephezulu kodwa iphantsi kakhulu kwiikhalori, ngoko ke inokusetyenziswa njenge-sweetener ukufaka iswekile endaweni yeswekile kwaye incede ukunciphisa ukutya kunye neziselo.

2. Akukho mpembelelo kwishukela legazi: I-Stevioside ayiyi kuchaphazela amanqanaba eswekile yegazi, ngoko ke ikwayindlela engcono kakhulu kwizigulane zesifo seswekile.

3. Impembelelo ye-Antibacterial: Ezinye izifundo zibonise ukuba i-Stevioside inokuba nemiphumo ethile ye-antibacterial kwaye incede inqanda ukukhula kweebhaktheriya kunye nomngundo.

Isicelo

I-Stevioside, njenge-sweetener yendalo, inoluhlu olubanzi lwezicelo, kubandakanywa:

1. Ishishini lokutya kunye nesiselo: I-Stevioside isetyenziswa ngokubanzi ekutyeni nakwiziselo njenge-sweetener ephantsi kweekhalori, ngokukodwa kwi-sugar-low okanye iimveliso ezingenashukela, ezifana neziselo, iilekese, i-chewing gum, i-yogurt, njl.

2. Amayeza kunye neemveliso zokhathalelo lwempilo: I-Stevioside iphinda isetyenziswe kwamanye amayeza kunye neemveliso zokhathalelo lwempilo ukuphucula incasa okanye njenge-sweetener, ngakumbi kwezinye iimveliso apho ukuthathwa kweswekile kufuneka kukhawulelwe.

3. Izithambiso kunye neemveliso zokunyamekela: I-Stevioside nayo isetyenziselwa izimonyo kunye neemveliso zokunyamekela, ezifana ne-toothpaste, i-oral cleansers, njl., ukuphucula incasa yeemveliso zokucoca ngomlomo.

Iimveliso ezinxulumeneyo

Umzi-mveliso omtsha oluhlaza ukwabonelela ngeeAmino acids ngolu hlobo lulandelayo:

Iti i-polyphenol

Ukupakishwa kunye nokuhanjiswa

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