IPolydextrose Powder Isithako seSweetener CAS 68424-04-4 Polydextrose
Ingcaciso yeMveliso
I-Polydextrose luhlobo lwefiber yokutya enyibilikayo emanzini. Randomly boned condensation polymers of glucose kunye ne-sorbitol, amaqela okugqibela, kunye ne-citric acid okanye i-phosphoric acid intsalela eqhotyoshelwe kwi-topolymers nge-mono okanye i-diester bond. Zifunyanwa ngokunyibilika. Imhlophe okanye i-powder emhlophe, i-soluble emanzini ngokulula, i-solubility yi-70%. Iswiti ethambileyo, akukho ncasa ikhethekileyo. Inomsebenzi wokhathalelo lwempilo kwaye inokubonelela umzimba womntu ngefiber yokutya enyibilikayo emanzini.
I-COA
| IZINTO | UMGANGATHO | ISIPHUMO SOVAVANYO |
| Isivavanyi | 99%Umgubo wePolydextrose | Iyahambelana |
| Umbala | Umgubo oMhlophe | Iyahambelana |
| Ivumba | Akukho vumba likhethekileyo | Iyahambelana |
| Ubungakanani besuntswana | I-100% iphumelele i-80mesh | Iyahambelana |
| Ilahleko ekomisweni | ≤5.0% | 2.35% |
| Intsalela | ≤1.0% | Iyahambelana |
| Intsimbi enzima | ≤10.0ppm | 7ppm |
| As | ≤2.0ppm | Iyahambelana |
| Pb | ≤2.0ppm | Iyahambelana |
| Intsalela yesitshabalalisi | Ibi | Ibi |
| Ubalo lweepleyiti lulonke | ≤100cfu/g | Iyahambelana |
| Igwele kunye noMngundo | ≤100cfu/g | Iyahambelana |
| E.Coli | Ibi | Ibi |
| Salmonella | Ibi | Ibi |
| Ukuqukumbela | Qhagamshelana neNgcaciso | |
| Ugcino | Igcinwe kwindawo epholileyo kunye neyomileyo, zigcine kude nokukhanya okuqinileyo kunye nobushushu | |
| Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo | |
Umsebenzi
I-Polydextrose isetyenziswa ngokuqhelekileyo njengokutshintsha iswekile, isitashi kunye namafutha. Ikwasetyenziswa njengakwi-low-carb, iiresiphi zokupheka ezingenaswekile kunye neswekile. Ngexesha elifanayo, i-polydextrose nayo i-humectant, i-stabilizer kunye ne-thickener.
I-1 Ukulawula i-lipid metabolism kunye ne-lipids yegazi, ukunciphisa ukuqokelela kwamafutha kunye nokuthintela ukukhuluphala;
2 Ukunciphisa i-synthesis kunye nokufunxa kwe-cholesterol, ukunciphisa ukuhlanganiswa kunye nokufunxa kwe-bile acid kunye netyuwa, ukunciphisa i-plasma yabantu kunye namanqanaba e-cholesterol yesibindi, ukukhusela kunye nokunyanga i-coronary atherosclerosis, i-gallstones kunye nokuthintela isifo se-cardio cerebral vascular;
3 Nciphisa ukufunxa iswekile
4 Thintela kwaye unyange ukuqhina
I-5 Ukulawula ngokufanelekileyo amathumbu e-PH, uphucule indawo yokuzala yebhaktheriya enenzuzo.
Isicelo
Njenge-carbohydrate ekhethekileyo enekhalori ephantsi, akukho shukela, i-glycemic index ephantsi, i-fiber e-soluble dietary kunye nokunyamezela okulungileyo, i-Polydextrose Powder isetyenziswa ngokubanzi kwi-low-energy, high-fiber kunye nokunye ukutya okusebenzayo.
1.Intsimi yobisi
Njengomsebenzi osebenzayo, iPolydextrose Powder isetyenziswa kwiimveliso zobisi ezifana nobisi, ubisi olunambithekileyo, ubisi oluvundisiweyo, iziselo ze-lactic acid bacteria, kunye nobisi olungumgubo, olunokuphucula incasa kunye nokuzinza kweemveliso zobisi, kwaye akukho mfuneko yakukhathazeka ngayo. Ukusabela okungalunganga komzimba kunye neekhemikhali kunye nezithako kwiimveliso zobisi.
2.Intsimi yesiselo
I-Polydextrose Powder ingasetyenziswa ngokubanzi kwiintlobo ezahlukeneyo zeziphuzo ezisebenzayo, ezingenakuphela nje ukoma, ukuzalisa amanzi, kodwa zibonelela ngefiber yokutya efunwa ngumzimba womntu. Iimveliso ezinjalo, ngakumbi iziselo eziqulethe i-fiber yokutya enyibilikayo emanzini, zithandwa kakhulu kumazwe aphuhlileyo afana neYurophu, iUnited States neJapan.
3.Ibala lokutya elikhenkcezisiweyo
I-Polydextrose Powder inokunyusa i-viscosity ye-ayisikrimu kwaye inqanda i-crystallization ye-lactitol. Ngexabiso le-caloric ye-1 kcal kuphela ngegram, i-Polydextrose Powder inokongezwa kwi-ayisikrimu ephantsi kwe-fat kunye nokutya okufriziwe ukulinganisela kunye nokuphucula imiphumo yokusebenza ye-lactitol. Ukuxuba i-lactitol kunye nePolydextrose Powder kwi-ayisikrimu inokuvelisa imveliso ezinzileyo kunezinye ii-polyol blends. Ukongezelela, i-Polydextrose Powder ineempawu zeqondo eliphantsi lokukhenkceza, elinokuthi lifakwe kwi-ayisikrimu okanye ukutya okufriziweyo ukuze kugcinwe umthamo ofunekayo kunye nokuthungwa okulungileyo kunye nokunambitha.
4.Ibala leConfectionery
I-solubility yamanzi kunye ne-viscosity ye-Polydextrose Powder iphezulu kakhulu, ifanelekile ukuveliswa kweentlobo ezahlukeneyo zeeswidi ezingenashukela kunye ne-flavour enhle, kwaye ixutywe nezinye izinto eziluhlaza, inokunciphisa ukubonakala kwekristallisation, isuse ukuhamba okubandayo kunye nokuphucula ukuzinza. ilekese, kodwa inokulawula izinga lokufunxa okanye ilahleko yamanzi ngexesha lokugcinwa.
5.Intsimi yokhathalelo lwempilo
I-Polydextrose Powder ineempembelelo zokulinganisa ibhaktheriya, ukuthintela ukuqunjelwa, ukuthintela umhlaza we-colorectal, ukuthintela isifo sikashukela, ukuthintela ukuxhatshazwa, ukuthintela i-gallstones, ukulahlekelwa ubunzima, njl. Kufanelekile kakhulu ukusetyenziswa njengezinto ezibonakalayo kwiimveliso zempilo. Inokwenziwa kwithebhulethi, ulwelo lomlomo, umgubo, umgubo, i-capsule, amanzi eselulosi njalo njalo.
6.Intsimi yebhiya
Ukongezwa kwePolydextrose Powder kwimveliso yebhiya kunokuphucula inkqubo yokuvelisa, ukunciphisa ixesha lokuvutshelwa, ukuphucula umgangatho webhiya, ukunciphisa umxholo weswekile, ukuthintela ukwenzeka kwentliziyo yebhiya, isisu sebhiya, i-gastroenteritis, umhlaza womlomo, ityhefu ekhokelayo kunye nezinye izifo ezibangelwayo. ngemveliso yebhiya eqhelekileyo, kwaye udlale indima yokhathalelo lwempilo. Ukongezwa kwe-polyglucose kunokwenza ukuba ibhiya ibe yincasa egudileyo kwaye icoceke, i-foam ithambile, kwaye i-aftertaste ihlaziya kwaye iphuphuma. ...
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