Sclareol 99% uMvelisi Newgreen Sclareol Powder Supplement
Ingcaciso yeMveliso
I-Sclareol yi-crystalline powder emhlophe ekhutshwe kwiziqu kunye namagqabi esityalo se-cheilaceae yendalo, i-SalviaSclareL. Inendawo yokunyibilika eyi-95-105℃ kwaye inevumba elimnandi leamber (amathe edragoni). Ivumba elithozamisayo, ukusasazwa okunamandla kunye nevumba elihlala lihleli linokunika incasa ecacileyo kwaye ihambelane nevumba leChemicalbook ehlala ihleli, yeyona nto ifanelekileyo yemveliso yeambergris eyenziweyo, isetyenziswa ikakhulu ekudityanisweni kwezinto ezithatha indawo zeambergris zendalo ezinje ngeperillolactone kunye neambergris ether, kunye nemali encinci ikwanjalo. isetyenziswe ekulungiseleleni incasa. Kwintsimi yeyeza lokulwa ne-antibacterial kunye ne-anti-inflammatory, gallbladder, anti-cancer. Kwintsimi ye-pesticides esetyenziselwa ukukhusela i-rust yezityalo, i-powdery mildew, i-insecticide, ukulawula umsebenzi wokukhula kwezityalo, umsebenzi wokukhusela izityalo.
I-COA
| Izinto | Iinkcukacha | Iziphumo |
| Imbonakalo | Umgubo omhlophe ococekileyo | Umgubo omhlophe ococekileyo |
| Isivavanyi | Sclareol 99% | Dlula |
| Ivumba | Akukho nanye | Akukho nanye |
| Uxinaniso olungakhululekanga (g/ml) | ≥0.2 | 0.26 |
| Ilahleko ekomisweni | ≤8.0% | 4.51% |
| Intsalela kwi-Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| I-avareji yobunzima bemolekyuli | <1000 | 890 |
| Iintsimbi ezinzima(Pb) | ≤1PPM | Dlula |
| As | ≤0.5PPM | Dlula |
| Hg | ≤1PPM | Dlula |
| Ubalo lwebhaktiriya | ≤1000cfu/g | Dlula |
| IColon Bacillus | ≤30MPN/100g | Dlula |
| Igwele kunye noMngundo | ≤50cfu/g | Dlula |
| Intsholongwane ye-Pathogenic | Ibi | Ibi |
| Ukuqukumbela | Ukuhambelana neenkcukacha | |
| Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo | |
Umsebenzi
Ikakhulu isetyenziswa ekudibaneni ambergris - iziqholo amber isiqhumiso, iseti isiqhumiso sebenzisa ukusebenza kwabo ngqo kusetyenziswa isinongo, efanelekileyo ngakumbi kusetyenziswa essence isiqhumiso.
Isicelo
Isetyenziswa kwi-essence, iziqholo, icuba, izithambiso, ukutya okunempilo, izongezo zokutya njalo njalo.
Iimveliso ezinxulumeneyo
Umzi-mveliso omtsha oluhlaza ukwabonelela ngeeAmino acids ngolu hlobo lulandelayo:
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