I-oligopeptides yesoya 99% uMvelisi Newgreen Soy oligopeptides 99% Supplement
Ingcaciso yeMveliso
I-oligopeptide yesoya yimolekyuli encinci ye-peptide efunyenwe kwiprotheni yesoya ngonyango lwe-biotechnological enzyme.
I-COA
Izinto | Iinkcukacha | Iziphumo |
Imbonakalo | Umgubo oMthubi oKhanya | Umgubo oMthubi oKhanya |
Isivavanyi | 99% | Dlula |
Ivumba | Akukho nanye | Akukho nanye |
Uxinaniso olungakhululekanga (g/ml) | ≥0.2 | 0.26 |
Ilahleko ekomisweni | ≤8.0% | 4.51% |
Intsalela kwi-Ignition | ≤2.0% | 0.32% |
PH | 5.0-7.5 | 6.3 |
I-avareji yobunzima bemolekyuli | <1000 | 890 |
Iintsimbi ezinzima(Pb) | ≤1PPM | Dlula |
As | ≤0.5PPM | Dlula |
Hg | ≤1PPM | Dlula |
Ubalo lwebhaktiriya | ≤1000cfu/g | Dlula |
IColon Bacillus | ≤30MPN/100g | Dlula |
Igwele kunye noMngundo | ≤50cfu/g | Dlula |
Intsholongwane ye-Pathogenic | Ibi | Ibi |
Ukuqukumbela | Ukuhambelana neenkcukacha | |
Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo |
Umsebenzi
1. I-Antioxidant
Ukuqokelela okukhulu kweeradicals zamahhala emzimbeni kunokukhokelela kumonakalo oxidative we-macromolecules yezinto eziphilayo ezifana ne-DNA, ekhokelela ekugugeni kunye nokwandisa iziganeko zamathumba kunye nezifo zentliziyo. Uphononongo lubonise ukuba i-soy peptides inamandla athile e-antioxidant kwaye inokunceda umzimba ukulwa ne-radicals yamahhala, kuba i-histidine kunye ne-tyrosine kwiintsalela zabo zinokususa i-radicals yamahhala okanye i-chelating metal ions.
2. Uxinzelelo lwegazi oluphantsi
I-oligopeptide yesoya inokuthintela umsebenzi we-angiotensin ukuguqula i-enzyme, ukuze kuthintelwe ukucutheka kwemithambo yegazi ye-peripheral kunye nokufezekisa umphumo wokunciphisa uxinzelelo lwegazi, kodwa ayinayo impembelelo kuxinzelelo lwegazi oluqhelekileyo.
3, anti-ukudinwa
I-oligopeptide ye-Soy inokwandisa ixesha lokuzilolonga, ukwandisa umxholo we-muscle glycogen kunye ne-glycogen yesibindi, ukunciphisa umxholo we-lactic acid egazini, kwaye ngaloo ndlela idlala indima ekupheliseni ukukhathala.
I-4, ukunciphisa i-lipid yegazi
I-oligopeptide ye-Soy inokukhuthaza i-bile acidification, ikhuphe ngokufanelekileyo i-cholesterol, ngelixa ikhusela ukufunxa ngokugqithiseleyo kwe-cholesterol, ngaloo ndlela inciphisa i-lipid yegazi kunye ne-concentration ye-cholesterol yegazi.
5. Ukunciphisa Ubunzima
I-oligopeptide ye-Soy inokunciphisa umxholo we-cholesterol kunye ne-triglyceride emzimbeni, ivuselele ukukhutshwa kwe-CCK (cholecystokinin), ukwenzela ukulawula ukutya komzimba kunye nokwandisa ingqiqo yokuzala. Ukongeza, i-peptides yesoya nayo inomsebenzi wokulawula ukhuseleko kunye nokunciphisa iswekile yegazi.
Isicelo
1. ISongezo seSondlo
2. Imveliso yezempilo
3. Izithako zokuthambisa
4. Izongezo zokutya