Vitamin E oyile 99% Manufacturer Newgreen Vitamin E oyile 99% Supplement
Ingcaciso yeMveliso
I-Vitamin E sisondlo esiyimfuneko kumbono, ukuvelisa, kunye negazi, ingqondo kunye nempilo yolusu. I-Vitamin E nayo ineempawu ze-antioxidant. I-Antioxidants zizinto ezikhusela iiseli kwimiphumo ye-radicals yamahhala, iimolekyuli eziveliswa xa umzimba uqhekeza ukutya okanye ubonakaliswe kumsi wecuba kunye nemitha. I-radicals yamahhala inokudlala indima kwi-pathogenesis yesifo senhliziyo, umhlaza, kunye nezinye izifo. Ineempawu ze-antioxidant. I-Antioxidants zizinto ezikhusela iiseli kwimiphumo ye-radicals yamahhala, iimolekyuli eziveliswa xa umzimba uqhekeza ukutya okanye ubonakaliswe kumsi wecuba kunye nemitha. I-radicals yamahhala inokudlala indima kwi-pathogenesis yesifo senhliziyo, umhlaza, kunye nezinye izifo. Ukuba uthatha i-vitamin E kwiipropati zayo ze-antioxidant, khumbula ukuba isongezelelo asinako ukubonelela ngeenzuzo ezifanayo njenge-antioxidants ezifunyenwe ngokwemvelo ekudleni.
Ukutya okucebileyo kwi-vitamin E kubandakanya ioli ye-canola, ioli yeoli, i-margarine, i-almonds kunye ne-peanuts. Unokufumana ivithamin E kwinyama, iimveliso zobisi, imifuno enamagqabi aluhlaza, kunye nokutya okuziinkozo. I-Vitamin E iyafumaneka njengesongezelelo somlomo kwii-capsules okanye amathontsi.
I-COA
Izinto | Iinkcukacha | Iziphumo | |
Imbonakalo | Ulwelo olumthubi olukhanyayo | Ulwelo olumthubi olukhanyayo | |
Isivavanyi |
| Dlula | |
Ivumba | Akukho nanye | Akukho nanye | |
Uxinaniso olungakhululekanga (g/ml) | ≥0.2 | 0.26 | |
Ilahleko ekomisweni | ≤8.0% | 4.51% | |
Intsalela kwi-Ignition | ≤2.0% | 0.32% | |
PH | 5.0-7.5 | 6.3 | |
I-avareji yobunzima bemolekyuli | <1000 | 890 | |
Iintsimbi ezinzima(Pb) | ≤1PPM | Dlula | |
As | ≤0.5PPM | Dlula | |
Hg | ≤1PPM | Dlula | |
Ubalo lwebhaktiriya | ≤1000cfu/g | Dlula | |
IColon Bacillus | ≤30MPN/100g | Dlula | |
Igwele kunye noMngundo | ≤50cfu/g | Dlula | |
Intsholongwane ye-Pathogenic | Ibi | Ibi | |
Ukuqukumbela | Ukuhambelana neenkcukacha | ||
Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo |
Imisebenzi
I-Vitamin E isetyenziswa kakhulu kwi-antioxidant kunye ne-hydrating properties. UMarisa Garshick, MD, ibhodi eqinisekisiweyo yedermatologist kwi-MDCS Dermatology, uthi inceda ukukhusela ulusu ekonakalisweni kwamahhala kwaye iphinde ibe ne-humectant kunye ne-emollient ukunceda ukuvala ulusu kumanzi kwaye ugcine ukoma. Olunye uncedo lubandakanya ukukwazi kwayo ukunceda ukuphilisa amanxeba anje ngeziva kunye nokutsha kunye neempawu zayo zokuchasa ukudumba ezinokuthomalalisa ukucaphuka kwaye ziyenze ibe ntle kwiimeko zolusu ezifana ne-eczema kunye ne-rosacea. Njengoko u-Koestline echaza, yi-agent echasayo ebonakaliswe ukunceda ukunciphisa ukudumba kunye nokubomvu ngokunciphisa iimpendulo ezivuthayo. Wongeza ukuba ezinye izifundo zide zicebise ukuba inokunceda ukunciphisa ububomvu kunye nokuvela kwezivubeko ezisandul 'ukuvela. Oku kunokuba luncedo kakhulu xa ujongene namabala abuhlungu.
Isicelo
Kwakhona kwaziwa ngokubonelela ngokhuseleko oluthile elangeni. Kodwa musa ukulahla i-sunscreen yakho okwangoku. U-Koestline uthi ivithamin E iyodwa ayisosihluzi sokwenyani se-UV njengoko inoluhlu olulinganiselweyo lwamaza anokulufunxa. Kodwa isenokubonelela ngokhuseleko ngokunciphisa umonakalo we-UV kunye nokubonelela ngekhaka elulusu lwethu kubahlaseli bendalo kunye nomonakalo ongakumbi welanga. Kufanelekile ke ngoko ukubhanqa nesunscreen osithandayo kukhuseleko lwelanga kumhlaza wolusu.