Iphepha-intloko - 1

imveliso

ISoy Isoflavone Newgreen yeMpilo yeSongezo seembotyi zeSoya Extract Soy Isoflavone Powder

Inkcazelo emfutshane:

Igama leBrand: Newgreen

Inkcazo yeMveliso: 10% -95%

Ubomi beShelf: 24month

Indlela yokuGcina: Indawo eyomileyo epholileyo

Imbonakalo: Umgubo omthubi okhanyayo

Isicelo: Ukutya okunempilo / ukutya

Ukupakisha: 25kg / igubu; 1kg/foil Bag okanye njengemfuno yakho


Iinkcukacha zeMveliso

Inkonzo ye-OEM/ODM

Iithegi zeMveliso

Ingcaciso yeMveliso

I-Soy Isoflavones luhlobo lwe-phytoestrogens efumaneka kakhulu kwiimbotyi zesoya kunye neemveliso zazo. Ziyi-flavonoids ezinezakhiwo ezifanayo kunye nemisebenzi kwi-estrogen.

Imithombo yoKutya:
I-isoflavones ye-soy ifumaneka ikakhulu kwezi zinto zilandelayo zokutya:
Iimbotyi zesoya kunye neemveliso zazo (ezifana netofu, ubisi lwesoya)
Iimbotyi zesoya
ioli yeembotyi zesoya
ezinye iimbotyi

I-COA

Izinto Iinkcukacha Iziphumo
Imbonakalo Umgubo otyheli okhanyayo Iyahambelana
Umyalelo Uphawu Iyahambelana
Isivavanyi ≥90.0% 90.2%
Wangcamla Uphawu Iyahambelana
Ilahleko ekomisweni 4-7(%) 4.12%
IAsh iyonke 8% Ubuninzi 4.81%
Intsimbi enzima (njenge Pb) ≤10(ppm) Iyahambelana
Arsenic(As) 0.5ppm Ubuninzi Iyahambelana
Khokela(Pb) 1ppm Max Iyahambelana
IMercury(Hg) 0.1ppm Max Iyahambelana
Ukubalwa kwePleti iyonke 10000cfu/g Ubuninzi. 100cfu/g
Igwele kunye noMngundo 100cfu/g Ubuninzi. >20cfu/g
Salmonella Ibi Iyahambelana
E.Coli. Ibi Iyahambelana
Staphylococcus Ibi Iyahambelana
Ukuqukumbela Ihambelana ne-USP 41
Ugcino Gcina kwindawo evaliweyo kunye neqondo lokushisa eliphantsi rhoqo kwaye akukho kukhanya kwelanga ngqo.
Beka ubomi kwishelufa Iminyaka emi-2 xa igcinwe ngokufanelekileyo

Umsebenzi

Ummiselo weHormon:
I-soy isoflavones inokulinganisa iziphumo ze-estrogen kwaye incede ukulawula amanqanaba ehomoni emzimbeni, enokuba luncedo kwimpilo yabasetyhini, ngakumbi ngexesha lokuyeka ukuya exesheni.

Isiphumo se-Antioxidant:
I-isoflavones ye-soy ineepropathi ze-antioxidant ezinceda ukunciphisa ii-radicals zamahhala kunye nokunciphisa umonakalo weseli kuxinzelelo lwe-oxidative.

Impilo yentliziyo:
Uphando lubonisa ukuba i-soy isoflavones inokunceda ukunciphisa amanqanaba e-cholesterol kunye nokuphucula impilo yentliziyo.

Impilo Yamathambo:
I-Soy isoflavones inokunceda ukugcina ukuxinana kwamathambo kunye nokunciphisa umngcipheko we-osteoporosis.

Isicelo

Izongezo zeSondlo:
Ii-isoflavones ze-soy zihlala zisetyenziswa njengezongezo zesondlo ukunceda abasetyhini ukuthomalalisa iimpawu zokuya exesheni.

Ukutya okuSebenzayo:
Ukongeza i-soy isoflavones kokunye ukutya okusebenzayo ukonyusa izibonelelo zabo zempilo.

Injongo yoPhando:
I-Soy isoflavones ifundwe ngokubanzi kwizifundo zonyango kunye nezondlo kwiinzuzo zabo zempilo.

Ukupakishwa kunye nokuhanjiswa

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